Description
Crunchy, Kettle Cooked
Boulder Canyon Kettle-Cooked Potato Chips are thickly sliced potatoes that are kettle cooked in small batches cooked in 100% avocado oil. Made with simple ingredients and shipped directly from the manufacturer to ensure freshness!
Unique Flavor and Oils
The buttery flavor of avocado oil fused with classic savory sea salt packs a salty zing in these kettle-cooked potato chips. Pair with your favorite chip dip and a sandwich and give those taste buds a flavor they won’t forget!
Made the Right Way
Enjoy these delicious, all natural, crunchy potato chips without the guilt. They are kettle-cooked in 100% avocado oil, vegan, contain no MSG and are gluten, cholesterol and trans-fat free.
Find Your Path
Their path took them to the great outdoors. These thick-cut, kettle-cooked potato chips have a lot in common with nature—crisp, crunchy, bold, real. Wherever your path takes you, bring Boulder Canyon with you too.
Frequently Asked Questions
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