Description
About Stacy's Pita Chips
Stacy's Pita Chips originated from a humble sandwich cart in Boston. Founder Stacy was driven by passion and hard work, and believed in using only quality, carefully-selected ingredients for her customers. These values persist today and are the secret behind the company's top-notch snacks. Stacy's takes the harder way to ensure the better way, refusing to compromise on quality.
The Making Process
Stacy's Pita Chips are made from real pita bread, baked from a special recipe unique to the brand. The pita bread is then sliced into chips and baked again to achieve a delicious crunch that customers love. This double-baking process gives the chips their distinctive texture and taste.
Time - A Key Ingredient
At Stacy's, time is considered an essential ingredient. Each batch of Stacy's® Pita Chips is given up to 14 hours of baking time to reach perfection. This long baking process ensures that every chip delivers the maximum flavor and crunch. This dedication to time and quality is what they call The Stacy's Way™, and they're not about to change it.
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